Description
This medium-bodied blend of Shiraz and Cabernet Sauvignon boasts flavours of blackberry and plum, with hints of pepper, smooth tannins and subtle oak. Enjoy with grilled steak, pizza or tomato based pasta dishes.
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CountryAustralia
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RegionBarossa Valley
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BrandJacob's Creek
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TypeRed Blend
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VarietalShiraz, Cabernet Sauvignon
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ABV13.9%
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Vintage2021
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Tasting NotesMedium Body, Dry
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Food PairingGrilled Meat, Pizza, Red Sauce Pasta