Cocchi Americano Aperitivo / 750mL

Herbs, fruit and spices-most notably cinchona (quinine, or kina), gentian and citrus- is infused in a base of Moscato d'Asti & aged a year before release. In Piemonte it is served on ice with a twist of orange peel and a splash of soda. Outside of Italy it is revered as one of last great blanc/bianco aperitif wines, essential to a bunch of classic cocktails...If you've been searching for "Kina Lillet" to make that Corpse Reviver or Vesper, this is your closest substitute.