Description
Santa Barbara County's unique coastal terroir shines brightly in this crisp, clean Pinot Grigio. Lovely aromas of lemongrass, grapefruit and honeysuckle lead to decadent flavors of ripe pear, apple and hints of tangerine. A touch of minerality on the palate is balanced by mouthwatering acidity and a light, tart finish. Extraordinarily food-friendly, this Pinot Grigio fits naturally alongside seafood or Asian fare with a hint of spice
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CountryUnited States
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BrandSeaglass
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TypeSingle Varietal
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VarietalPinot Grigio
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ABV13%
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Vintage2023
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Rating SourceWine Enthusiast
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Tasting NotesLight Body, Dry
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Food PairingSeafood, Poultry, Salad, Hard Cheese