Description
This full-bodied, firmly tannic wine can be decanted and paired immediately with a grilled ribeye, or saved for future enjoyment when it should have gained more complexity. Hearty blackberry and black-cherry flavors are accented with wood char and black pepper. Best from 2025. 89 Points Wine Enthusiast
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CountryUnited States
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RegionNorth Coast, Sonoma County
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BrandRodney Strong
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TypeSingle Varietal
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VarietalCabernet Sauvignon
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ABV14.5%
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Vintage2020
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Points89
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Rating SourceWine Enthusiast
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Tasting NotesFull Body, Dry
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Food PairingRed Meats, Grilled Meat, Lamb, Grilled Vegetables