Description
Red Velvet shows an incredible nose of chocolate, deep rich blackberries, red fruits and a creamy mocha finish that is unmistakable in its intensity and length. Our Red Velvet is a blend of Zinfandel, Merlot and Cabernet Sauvignon. It's reminiscent of a blackberry chocolate cupcake with a mocha coulis. Winery
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CountryUnited States
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RegionCentral Coast
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BrandCupcake Vineyard
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TypeRed Blend
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VarietalMerlot, Zinfandel, Petite Sirah
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ABV13.5%
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Tasting NotesFull Body, Dry
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Food PairingRed Meats, Cheese, Chocolate