Description
To retain the delicate varietal flavors of crisp citrus, melon, and spicy ginger, Beringer's winemakers chill the juices immediately following crush and continue to closely monitor the temperature throughout fermentation. Just before dryness, they cool the juices even further to halt fermentation and retain a smooth, lush mouthfeel and lingering finish.
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CountryUnited States
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BrandMain and Vine
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TypeSingle Varietal
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VarietalChenin Blanc
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ABV11%
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Food PairingShellfish, Spicy Food, Fish, Soft Cheese